Large thick creamy white stems 20cm x 5cm, dark green leaves, very productive. Old European variety. 95-110 days.
General information:
Leek
Allium ampeloprasum var. porrum
Originating from the Middle East and cultivated in Europe since pre-historic times. Richer than onions in vitamin C, sulphur, potassium and calcium. Eat in salads, stews, quiche and soups. Likes deep, rich soil. Stems are hilled with soil to blanch. Start harvesting at 2cm thick, stores well in fridge. Sow spring to autumn in cooler areas. Autumn to Spring in warmer areas.
350-450 seeds per gram